Season 2, Episode 9
In this Episode
This week, we're learning about lentils in the Palouse, making a delicious curry-lentil burger at Paradise Creek Brewery in Pullman, and then we're off the judge dishes at the National Lentil Festival! Lastly, we're cooking with Kristin Fixmer again to make a batch of Lentil Ragu.
- Original Air Date: Nov 29, 2014
- Runtime: 27 min